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The project aims to carry out the Udhiyah slaughter outside the country in accordance with approved Islamic rulings and health standards and then transport and distribute the meat within the United Arab Emirates to underprivileged and deserving families. This contributes to strengthening food security and delivering food support to the most in-need groups during Eid Al-Adha.

The project is part of efforts to promote community solidarity and expand the scope of Udhiyah benefits by providing high-quality meat and distributing it efficiently and in an organized manner to beneficiaries within the country, ensuring it reaches those who are most deserving.

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